Some nights you want to go out. Other nights, the last thing you want is to leave the house.
You could order from a chain pizza place, but the thought of that heavy, greasy pizza sitting
in your stomach all night isn’t appealing. You could try a generic takeaway, but you know it
won’t be the same as eating fresh food at a restaurant.
What if you could get authentic Italian takeaway – real wood-fired pizza, fresh pasta –
delivered to your home in Newcastle? That’s where Inforno’s takeaway and delivery service
comes in.
This guide explains how to order Italian takeaway from Inforno, what to order for the best
home dining experience, and why our wood-fired pizza actually works brilliantly for takeaway
(when it’s made properly).
Why Italian Takeaway From Inforno Is Different
Not all takeaway pizza is created equal. In fact, most takeaway pizza is:
- Made in a standard electric oven (which takes 10-15 minutes per pizza)
- Cooked once, then kept warm under heat lamps
- Made with quickly-prepared dough that hasn’t been fermented
- Heavy, greasy and sits in your stomach for hours
When pizza sits under a heat lamp waiting to be collected, it sweats condensation, gets
soggy, and loses flavour. By the time you get it home, it’s only half of what it should be.
Inforno’s Italian takeaway is different for one simple reason: our wood-fired pizzas hold up incredibly well in a takeaway box, even after travelling home.
Here’s why:
1. 72-Hour Fermented Dough
Our dough is fermented for around 72 hours before we use it. This means:
- The dough is already full of flavour – it doesn’t need a heat lamp to taste good
- It’s lighter and airier – so it stays crisp longer
- It’s less greasy – fermented dough doesn’t absorb oil the way quick dough does
- When it cools down slightly at home, it’s still delicious, not rubbery
2. Wood-Fired Oven Cooking (About 2 Minutes)
A wood-fired oven at 400°C cooks a pizza in roughly 2 minutes. This means:
- The crust is properly blistered and charred – crispy on the outside
- The inside is soft and slightly chewy – not dried out
- The toppings are cooked but not overdone
- That crust quality is locked in immediately – it doesn’t deteriorate waiting for collection
Compare this to a standard oven pizza that’s been cooked for 10-15 minutes and kept warm. By
the time you eat it, you’re eating pizza that’s been cooked twice (once fully, once sitting
on a heat lamp).
3. Quality Ingredients
Because we make fresh pizza in the oven immediately after you order, the toppings don’t sit
around. Tomatoes stay fresh. Cheese stays creamy. Cured meats don’t dry out.
The result: you get takeaway pizza that tastes almost as good as it would sitting at the table – sometimes better, because you’re eating it fresh at home instead of in a busy restaurant.
How to Order Italian Takeaway From Inforno
You have a few options for ordering:
Option 1: Call Directly
Hamilton: 02 4961 4031
Charlestown: 02 4961 4031
- Tell them what you want
- Confirm your address for delivery (or say you’ll pick up)
- Get a time estimate
- Pay when you collect or via card on the phone
This is the most straightforward method and gives you direct contact with the restaurant.
Option 2: Order Online (if available)
Check the Inforno website (inforno.online) for online ordering options. Many locations offer
online pre-ordering for faster service.
Option 3: Third-Party Delivery Apps
Depending on your location in Newcastle, Inforno may be available on apps like Uber Eats or
other delivery platforms. Search “Inforno” in the app to see if delivery is available to your
address.
Pro tip: Calling directly often gives you better options and sometimes slightly better
pricing than delivery apps (which take a cut).
Delivery Areas – Where Can We Deliver To?
Inforno delivers from both locations:
From Hamilton:
- Beaumont Street area
- Surrounding Hamilton suburbs
- Newcastle CBD
- North Newcastle areas (generally within 3-5km)
From Charlestown:
- Charlestown and surrounding area
- Lake Macquarie side (Warners Bay, etc.)
- South Newcastle areas (generally within 3-5km)
Best practice: Call and check if your specific address is in the delivery zone. Postcode
is a quick way to confirm – just tell them your postcode and they’ll let you know.
If you’re outside the delivery zone, you can still:
- Pick up from the restaurant
- Come in to dine instead
What to Order for the Best Italian Takeaway Experience
Not everything on the menu travels equally well. Here’s what to order for the best home
takeaway experience:
Pizza (The Star of Takeaway)
Pizza is genuinely the best thing to order for takeaway, because:
- It holds up well in the box
- It’s easy to eat at home
- Quality differences are obvious
- Our wood-fired pizzas stay good for 20-30 minutes after cooking
Top pizza picks for takeaway:
- Margherita – The purest way to taste the dough and wood-fired quality. Simple, clean,
travels perfectly. - Prosciutto and Rocket – Adds flavour without being heavy. Classic and reliable.
- Spicy Salami – Bold flavour holds up well. Good with a cold beer at home.
- Seafood Options – If available, these showcase quality ingredients without heavy sauces.
- BBQ or Meat Pizzas – If that’s your style, heartier toppings travel fine.
Order tips:
- Order 1 pizza per 2 people (so 1-2 for two people, 2-3 for four)
- Mix and match flavours if you’re ordering multiple pizzas
- Don’t overload the order – fresh is better than quantity
Pasta (Great for Takeaway Too)
Pasta dishes travel reasonably well, though they’re best eaten within 20-30 minutes:
- Carbonara – Holds up better than creamy sauces. Eat within 20 minutes for best result.
- Bolognese – Rich sauce protects the pasta. Travels well.
- Seafood Pasta – Fresh and doesn’t get heavy. Good for lighter appetites.
Order tip:
- If ordering pasta for takeaway, eat it sooner rather than later (while the sauce is still warm)
- Pasta + pizza together is a good combo for larger groups
Starters (Optional)
Garlic bread, focaccia and simple starters are fine for takeaway, but remember:
- They’re best fresh
- Not necessary if you’re getting pizza (you’ll be full)
- Can be nice to have on the side
Desserts (If Available)
Takeaway desserts work fine – tiramisu, pannacotta, cannoli all travel okay.
What NOT to order for takeaway:
- Complex, delicate dishes with lots of components
- Anything that requires last-minute assembly
- Salads (they get soggy)
- Items with toppings that slide around
The Best Time to Order Takeaway
Timing matters when you’re ordering takeaway:
Peak Times (Usually More Wait)
- Friday 6-8pm: 30-45 min wait
- Saturday 6-8pm: 30-45 min wait
- Sunday evening: 20-30 min wait
Quieter Times (Faster Service)
- Weekday lunches: 15-20 min wait
- Weekday early evenings (5-6pm): 20-30 min wait
- Late evening after 8pm: 15-20 min wait
Pro tip: Call ahead and ask for an estimated time. If they say 45 minutes and it’s not
ideal, call back 30 minutes later – sometimes it’s ready sooner.
Money-Saving Tips for Takeaway Orders
Italian takeaway doesn’t have to be expensive:
1. Order During Quieter Times
Some places offer small discounts for off-peak orders. Ask when you call.
2. Stick to Pizza
Pizza offers the best value for money – filling, good quality, travels well. You get more
bang for your buck than with premium pasta dishes.
3. Share Orders
One large pizza + one pasta can feed 2-3 people easily. You’ll spend less and have variety.
4. Skip the Extras
You probably don’t need garlic bread if you’re getting pizza. Keep the order focused.
5. Call Direct vs. Apps
Calling the restaurant directly sometimes avoids the 15-20% commission fee that delivery
apps charge. You might negotiate or get a fairer price.
What to Expect When Your Takeaway Arrives
When you collect from the restaurant:
- Ask for napkins (you’ll need them)
- Get any sauces or condiments if they’re separate
- Check the receipt matches what you ordered
- Take the boxes carefully – they’re warm!
When delivery arrives:
- Check that everything is there before the driver leaves
- Count the items against your order
- Inspect for obvious damage
- Keep your receipt
At home:
- Get your plates, napkins and drinks ready
- Transfer pizza to a plate or eat straight from the box (your call)
- Eat while it’s still warm
- Pasta is best eaten within 20-30 minutes of arriving
Why Inforno Is Better Than Chain Takeaway Pizza
Let’s be honest: you could order from a big chain pizza place. It might be more convenient
(more locations, more app integrations). But here’s why Inforno takeaway is worth choosing:
Real Wood-Fired Oven
- Chain places use conveyor or deck ovens
- Ours is a proper wood-fired oven
- You taste the difference immediately
Fermented Dough
- We ferment for 72 hours
- Chains often use pre-made or quick dough
- Fermented dough stays fresh longer in a box
Ingredient Quality
- We use fresh, quality ingredients
- These don’t sit under heat lamps deteriorating
- They stay good in the takeaway box because everything is fresh
Local Business
- You’re supporting a local, independent restaurant
- Not a corporate chain
- Your money stays in Newcastle
Consistency
- Same quality and care whether you dine in or take away
- No “second-tier” takeaway operation
Ordering Italian Takeaway for Special Occasions
Sometimes takeaway isn’t just for a casual night in. You might be ordering for:
Family Gatherings
- Order multiple pizzas to share
- Mix styles (meat, vegetarian, seafood)
- Add pasta dishes for variety
- Feeds everyone, easy to serve
Work Lunches or Meetings
- Pizza is professional enough and informal enough
- Easy for people to eat while sitting down
- No mess or complicated cutlery needed
- Good for teams of 5-10
Kids’ Parties or Get-Togethers
- Pizza is the safest bet (almost everyone eats it)
- Portion control is easy
- Less formal than sit-down restaurant
- Can eat and play
Movie Nights
- Order before the movie starts
- Eat while watching
- Pizza is perfect movie food
- No need to pause or go to a restaurant
When ordering for groups:
- Estimate 1 pizza per 2 people
- Include a couple of pasta dishes for variety
- Order 10-15 minutes earlier than you think you’ll need it
- Have it ready when people arrive
Frequently Asked Questions About Italian Takeaway
How long does delivery take?
Usually 30-45 minutes depending on location, traffic and how busy we are. Call ahead to confirm
for your specific address.
Is the pizza as good as eating it at the restaurant?
Yes, genuinely. Because of our 72-hour dough and wood-fired oven, the pizza stays delicious
for 20-30 minutes after cooking. You might even prefer eating it at home (no noise, your own
pace).
Can I request modifications to pizzas?
Yes. Add or remove toppings, make it vegetarian, etc. Just tell them when you order. Some
changes might affect price slightly.
How long does the pizza stay good after arriving?
Best quality: 15-20 minutes
Still good: up to 30-40 minutes
After that: starts to cool down and lose quality
Eat sooner rather than later.
Can I freeze leftover pizza?
Yes, you can freeze it and reheat later. Oven is better than microwave for reheating (crisps
up the crust). It won’t be quite as good as fresh, but better than letting it go to waste.
What if I want wine or drinks with my order?
You’ll need to provide your own or pick some up on the way home. We don’t deliver alcohol.
Italian wine pairs well if you want to add a bottle.
Is takeaway more expensive than eating in?
Usually about the same price. Sometimes slightly cheaper because you’re not paying for the
restaurant space and service. Delivery apps might charge a premium.
Do you deliver outside Newcastle?
Delivery is limited to areas close to Hamilton and Charlestown (roughly 3-5km radius). Call
to check your specific address/postcode.
Can I order ahead for a specific time?
Yes. Call and book a time – “I want to pick up at 6:30pm.” They’ll have it ready when you
arrive.
What if my order doesn’t arrive or something’s wrong?
Call immediately. They’ll either resolve it on the phone or prepare a replacement. Keep your
receipt as proof of order.
How to Store and Reheat Italian Takeaway
Fresh Pizza – Right Away
Eat straight from the box while warm. Don’t store hot pizza in plastic.
If You Have Leftovers:
- Let it cool for a few minutes
- Transfer to a box or container (not plastic while still hot)
- Store in the fridge up to 3 days
- Reheat in a regular oven at 180°C for 5-10 minutes (microwave will make it rubbery)
Pasta Dishes:
- Cool for a few minutes
- Transfer to an airtight container
- Refrigerate up to 3 days
- Reheat gently on the stove or microwave
Freezing:
- Pizza freezes well; eat within 1 month
- Pasta is okay frozen but texture changes slightly
- Thaw in fridge overnight before reheating
Final Thoughts: Italian Takeaway and Delivery Newcastle
Takeaway doesn’t have to mean compromising on quality. When it’s made properly – with good
dough, a proper oven and fresh ingredients – Italian takeaway can be genuinely excellent.
That’s what you get from Inforno: authentic wood-fired pizza and fresh pasta that actually
tastes good in your home. Not chain pizza. Not generic takeaway. Real Italian, delivered to
your door in Newcastle.
Next time you’re thinking about ordering in, skip the usual suspects. Order from Inforno
instead.
Contact and Location
Inforno Hamilton
Beaumont Street, Hamilton NSW 2303
Phone: 02 4961 4031
Inforno Charlestown
Pearson Street, Charlestown NSW 2299
Phone: 02 4961 4031
Email: info@inforno.com.au
Website: inforno.com.au
Order via: Phone (direct) | Online (if available) | Delivery apps
Available for takeaway and delivery
Order ahead recommended for peak times
🍕 Hamilton, Newcastle – Come to In Forno and taste the difference.
📍 Come to charlestown, Newcastle, or reserve your table online today!
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